[soundcloud url=”https://api.soundcloud.com/tracks/213857033″ params=”auto_play=false&hide_related=false&show_comments=true&show_user=true&show_reposts=false&visual=true” width=”100%” height=”450″ iframe=”true” /] Goizueta graduates are active in many industries and locations around the world. When taking a deep dive into the future of work for the spring… Read more »
The new edition of Emory Business magazine examines the inevitable. There is a future, and it includes a need to work. How will the workplace change? What skills are needed? Alumni and faculty provide guidance.
As Goizueta graduates cross the stage to accept diplomas, they will face a work environment that continues to evolve. Most won’t retire from the jobs they will soon hold or… Read more »
Emory Business asked Goizueta alumni if they had any advice for the graduating class. Their responses are both practical and inspiring.
Click here for larger graphic. Exploring the Future of Work for the spring issue of Emory Business magazine would not be complete without taking a look at what accounts for… Read more »
According to global design firm Gensler’s “Design Forecast 2015,” Generation Y is the most urban, multicultural, and transient of all generations. Approaching 78 million in the US, these millennials will… Read more »
Gadi Netzer 98MBA is not averse to risk—either in his personal life or his professional life. After all, Netzer was already past age 30, with a wife and his first… Read more »
One week Linda Gardner 02MBA may be in Berlin, Germany. Another week her job may take her to Brazil. But as Gardner will tell you, this is what life is… Read more »
With expertise in strategy, polling, and data, her strong analytical skills are not readily associated with a career in fine arts. Nonetheless, Elizabeth Jacoby 00BBA, vice president of BSJ Fine… Read more »
Some people run from challenges, but Josue (pronounced HO’ sway) Santana-Lopez 09EvMBA meets them head-on, especially when it comes to business. “I’m very interested in the way business operates, and… Read more »